Random Thursday: Three Noms and a Not

I apologize in advance for the banana.

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Location, Location, Location?

Sprinkles, a designer cupcake bakery, has decided to make their products available 24/7  by opening cupcake “ATM” at  their locations in LA—the upscale name is presumably a loophole to get around any Beverly Hills ordinances against “vending machines.”

I have to admit, it’s pretty shiny.

Though if I’m craving cupcakes that badly at midnight, I’d probably go for a box of Hostess—or better yet, Zingers—from the nearest GasMart.  You get eight for less than four bucks and they have creme filling.

‘Cause I’m just that klassy.

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Edible Art

A Chinese street vendor makes the most beautiful snack I’ve ever seen.

You can see this little boy thinking, “But . . . if I eat it . . . it will be gone.”

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The First Sign of Spring

And the reason I traditionally give up dieting for Lent.

If you haven’t tried at least one of these and you don’t have a tragic medical reason for not doing so,* do so.

Start with the original.

You can thank me later.

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I Can’t Explain This One

Except to say that I must have a dirty mind, because I’m still not sure if it’s Safe for Work or not . . .

 . . . and I did say I was sorry.

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*Which, in my opinion, includes not caring much for chocolate.  This isn’t just a pathology, it’s a crime against Nature, which wants us to be happy and evolved cacao trees specifically to do the job.